Trails to Oishii Tokyo - Season 6 Episode 16 OCTOPUS
Is octopus a superfood? Enjoy traditional fishing and dishes in Akashi, a major production area. Also, see how low-fat, high-protein octopus can be used in French cuisine, highlighting its potential.
- Genre: Documentary
- Studio: NHK WORLD-JAPAN
- Keyword: fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food
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