Raymond Blanc's Kitchen Secrets - Season 2 Episode 4 Эпизод 4
This episode is a treat for the taste buds as Raymond celebrates his passion for puddings, sweet and savoury. To kick off there is a French childhood favourite, riz au lait, a velvety vanilla rice pudding with a crunchy caramel topping and a tangy fruit compote. Next is another French classic, tarte tatin. Glossy caramelised apples embedded in golden puff pastry create a sumptuous dessert and comforting finale to any meal.
- Жанр: Documentary
- Студия: BBC Two
- Ключевое слово: cooking, food, culinary arts
- В ролях: Raymond Blanc
"
