Trails to Oishii Tokyo - Season 4 Episode 5 Эпизод 5
Nori seaweed is an indispensable Japanese ingredient. Its flavor is influenced by elements from the sea as well as the nutrients that flow down from mountains. Our reporter Janni tries a selection at a 150-year-old shop and is shocked by how flavors can vary. Visit a plant that makes nori using a process inspired by traditional methods. Then, feast your eyes on colorful sushi rolls and see how nori can be used in French cuisine.
- Жанр: Documentary
- Студия: NHK WORLD-JAPAN
- Ключевое слово: fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food
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