Once Upon a Time in Polizzi

Celebrity test subjects try junk food overeating in a intresting experiment

Every New Year, and in celebration of their Independence, Haitian families gather together to feast in honor of a line of ancestors that fought for...

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe...

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

House of the Wickedest Man in the World is the story of a ruined building near the city of Cefalú in Sicily. In the early 1920s, Aleister...

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

In the heart of Sicily, where the Mafia still rules, one man and his family-run TV station, has become the lone voice against corruption and...

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly...

Set against the backdrop of 'the beautiful game', Black and White Stripes tells the epic story of Italy's legendary Agnelli family and their team,...

Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest science to uncover the surprising health benefits...

The memory of Piero Portaluppi, a Milanese architect who reached the peak of his fame during the 20 years of the Fascist regime, comes back to life,...

This gripping, atmospheric documentary recounts the infamous trial, conviction and eventual acquittal of Seattle native Amanda Knox for the 2007...

A real initiatory journey that, through the discovery and the story of myths, legends, inexplicable events and macabre details, will lead the viewer...

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King...

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best...

This short film takes a look at the sights, sounds, and customs along Italy's Amalfi Coast.

In the late-80s and early-90s, two prosecutors went after the mob in Sicily. Archival footage, gruesome photographs and new interviews are shown.

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs...

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...