Eating

This documentary portrays the life of Xime Minutti, a young university who dedicates her time to taking care of the puppies on the streets of...

A sick man discovers empathetic wisdom on how to cope with his deadly autoimmune disease within the colorful expressive works of the late...

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King...

Filmmaker and homeopath Ananda More, Hom, DHMHS travelled the world to meet with scientists, practitioners, and patients to learn whether homeopathy...

Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cross-country tour after a sobering health...

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs...

Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest science to uncover the surprising health benefits...

TB is the most deadly infectious disease in history - it has killed over a billion people in the last 200 years. Multi-BAFTA winning film-maker,...

As the healthcare system in Venezuela comes crashing down and millions of people flee the country, a doctor, a pharmacist, an activist and two cancer...

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a...

Dying for the Other is a video triptych, documenting the lives of mice used in breast cancer research and humans suffering from the same disease. In...

"Bite Size" follows the year long journey of four children struggling with obesity.

Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes...

A new exploration into emotional stress and its undeniable impact on humanity. The film delves into our history with stress, how we got to where we...

Variant Creutzfeldt-Jakob disease (vCJD) is the human version of mad cow disease and has been described as a "ticking time bomb" in Britain. This...

Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best...